Khortytsa Bloody Mary

Bloody Mary


  • «Khortytsa» vodka - 40 ml

  • Tomato juice - 90 ml

  • Lemon juice - 15 ml

  • Worcestershire sauce - 2-3 drops

  • Tabasco sauce - 2-3 drops
  • Salt and pepper to taste
  • Celery (sprig or stalk)
How to prepare and serve:
Pour vodka in a shaker with ice, add the tomato juice. Squeeze the lemon, add salt, pepper, the Worcester sauce and Tabasco. Shake well and strain into a glass. Garnish with a sprig of celery or a slice of lemon.
Excessive consumption of alcohol can cause harm to your health